Skillet Bear Cheese Dip

Add to Collection
Print Pin
No ratings yet

Skillet Bear Cheese Dip

One of our top hall of famers, this dip will get any campfire party started. Best served with toasted baguette, good company, and a cold one. 
Course Side Dish, Snack
Keyword camping, egg-free, no nuts, no shellfish, no tree nuts, vegetarian
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 8

Ingredients

  • 3 c. shredded cheddar
  • 1 8-oz. block cream cheese, softened
  • 2 cloves garlic minced
  • 1 tbsp. freshly chopped chives plus more for garnish
  • 1 c. lager beer
  • Kosher salt
  • Pinch of cayenne pepper
  • Toasted baguette slices for serving

Instructions

  • Place a grate over a campfire. In a large cast-iron skillet, add cheddar, cream cheese, garlic, chives, and beer and season with salt and cayenne. Cover with foil.
  • Cook over campfire until melty, about 15 minutes. Serve with baguette slices.

Leave a Reply

Your email address will not be published.

Recipe Rating